Subscribe and receive email notifications of new blog posts.
RSS Feed

Baltimore is filled with fabulous restaurants, but it's tough to top the incredible food, fantastic service, and amazing atmosphere of the Charleston. Established in 1997, the Charleston offers a unique fusion of French cuisine, and Lowcountry, Carolina-style cooking. The result is a menu that consistently wins awards – not just as one of the best restaurants in Baltimore, but as one of the top dining destinations in the entire country. Whether you're celebrating a special occasion or simply want to sample the best of Baltimore, you'll love spending time at the Charleston. Our REALTORS® have all of the delicious details on one of Baltimore's best dining destinations.
Location: 1000 Lancaster St. Baltimore, MD 21202
Hours: Monday through Saturday, 5:30 to 10:00 PM
Executive Chef Cindy Wolf has overseen the menu at the Charleston from day one and has been piling up awards for her work ever since. Cuisine at the Charleston is inspired by a mix of French fundamentals, and the unique, Lowcountry-style flavors that you'll find in Carolina cities like Charleston. The result is a combination of flavors that have been delighting visitors for decades, with something for every taste. You'll find loads of seafood featured in dishes at the Charleston, including a lobster soup that you simply have to try to believe.
The wine list at the Charleston is very long and is overseen by co-founder and wine director Tony Foreman. With more than 800 selections to sample, the wine list at the Charleston truly features something perfect to pair with every meal. Wines at the Charleston are served in Riedel crystal and served at just the right temperature to bring out maximum flavor. The Charleston also features an extensive selection of craft beers and micro-brews to pair with your meal.
The Charleston is not just known for its great food. It's also got an amazing, friendly atmosphere, which combines an elegant setting with service that makes you feel right at home. From co-founders Cindy Wolf and Tony Foreman to the whole Charleston staff, everyone here works hard to make sure you have a memorable experience.
The Charleston was established in 1997 by the team of Cindy Wolf and Tony Foreman, who oversee the establishment to this day. Harbor East has grown quite a bit since the Charleston was first established, and today when you shop for homes in Harbor East you'll find a vibrant, diverse collection of local businesses throughout the neighborhood. Dining spots like the Charleston, along with great shopping and entertainment destinations, make Harbor East one of the most exciting neighborhoods in the city to call home.
It might be shorter to list the awards that the Charleston hasn't won, but we'll give it a shot anyway. Four Stars from Forbes, Four Diamonds from AAA, Five Stars from the Baltimore Sun, a spot on the World's Best Wine Lists, the number one restaurant in Baltimore according to Zagat, a spot on Open Table's top 50 restaurants in the country, one of Wine Enthusiast's 100 best wine restaurants, and so much more. The many accolades for the Charleston are well-earned.
Are you searching for Baltimore homes for sale close to all of the great attractions and dining spots in the city? Contact us at BHHS Homesale Realty to buy and sell homes throughout the Baltimore, MD area.
We respect your concerns about privacy and value the relationship that we have with you.
Like many sites, we use cookies on our website to collect information to help improve your browsing experience. The cookies that we use allow our website to work and help us to understand what information is most useful to visitors.
For the best website browsing experience, please enable cookies. Go here for instructions on how to enable cookies on your browser.

